Honor Certificate: Xinghua GL Stevia is committed to the development of the industry
Stevia belongs to leafy vegetables, a major turning point for consumption
Stevia was originally declared as a new resource food, but it was later changed to a leafy vegetable, which is more consumer friendly and more beneficial to consumption.
The official review opinion: In view of the fact that stevia has a long history of population consumption in many provinces in China, the food safety indicators are implemented in accordance with the provisions of the current national food safety standards in China.
Stevia belongs to leafy vegetables, consumers benefit
This recognition will bring new opportunities for the perception of stevia among consumers. Marks the stevia industry may usher in an important turning point, may become a major node in the development of the industry. Xinghua GL Stevia has played a key role in promoting the development of the industry and contributed its own strength.
Xinghua GL Stevia is committed to helping China's stevia industry move towards greater development through its own professional experience and technical strength. This is also to provide consumers with healthier food choices.
Looking to the future, we call on more enterprises to join us
At this important moment, Xinghua GL Stevia calls on more enterprises to seize the tuyair and establish a closer cooperative relationship with Xinghua GL Stevia, a professional stevia manufacturer. Through joint efforts, the stevia industry will be promoted to achieve a wider range of applications to meet the growing market and consumer demand for low-sugar, healthy foods.
Wang Jing, CEO of Xinghua GL Stevia
Wang Jing, CEO of Xinghua GL Stevia, said that we will continue to be committed to technological innovation and industrial development, contribute to the prosperity of the industry, and provide consumers with more healthy and delicious food choices.